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Life Management
All Life Management
courses are electives and will help fulfill the elective graduation
requirement.
Nutrition and Foods
Course Number:
#310
Length of Course:
1 Trimester ½ Credit
Prerequisites:
None
Grade Level:
9 12
This course will explore the
affects of food choices and nutrients on ones health. Students
will study nutrition for a healthy lifestyle the first six (6) weeks
and prepare recipes from the food guide pyramid the next six (6)
weeks.
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Child Development/Parenting
II
Course Number: #313
Length of Course:
1 Trimester ½ Credit
Prerequisites:
Health
Grade Level:
10 12
This course will take an
in-depth look at the growth and development (including physical,
emotional, social, and cognitive) of children from birth through
adolescence. Other topics that will be discussed will include
childcare, early childhood education, and careers involving working
with children. Students will design lessons for field trips in
order that they gain
experience working with
grade school-aged children.
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Child
Development/Parenting I
Course Number: #312
Length of Course:
1 Trimester ½ Credit
Prerequisites:
Health
Grade Level:
10 12
This course will introduce
planned parenthood, including topics such as personal readiness,
reproductive anatomy, contraception methods, STD prevention, teenage
parenthood, planning a family, pregnancy, prenatal care, preparing
for a babys arrival, and the birthing process. |
Creative Foods
Course Number:
#314
Length of Course:
1 Trimester ½ Credit
Prerequisites:
Nutrition
Grade Level:
10 12
This course is an advanced foods
course that starts out with a two-week review of nutrition and units
in breakfast, vegetarian meals, meats, and desserts. Students will
study the use of herbs and spices, event planning, restaurant
evaluation, and careers with a nutrition background. |
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Parchment High School
